1 kg dates, RM8.50 @ Jaya Jusco
Dates are widely consumed during Ramadan because they provide energy for those who fast. Normally dates would be available in few weeks before Ramadan. So now is the best time to buy dates, but it's not cheap. For baking purpose, can use those cheaper dates.
Ingredients:
320gram dates
250gram wheat flour
150gram sugar
4 eggs
2tsp vanilla essence
2tsp baking powder
2tsp sodium bicarbonate
1 cup almond nibbed
1. Beat butter and sugar until smooth and creamy. Add eggs, beating well after each addition.
2. Sift together baking powder and flour.
3. Add vanilla essence, baking powder and sodium bicarbonate, blend thoroughly.
4. Stir in almond.320gram dates
250gram wheat flour
150gram sugar
4 eggs
2tsp vanilla essence
2tsp baking powder
2tsp sodium bicarbonate
1 cup almond nibbed
1. Beat butter and sugar until smooth and creamy. Add eggs, beating well after each addition.
2. Sift together baking powder and flour.
3. Add vanilla essence, baking powder and sodium bicarbonate, blend thoroughly.
5. Pour into greased 2 loaf pan.
6. Bake in preheated oven at 160° for 40 minutes.
My friends and family loved this cake. Hope you all will love it :)
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